In the past 20 years, awareness has increased of the complex relationship between individual metabolic abnormalities and subsequent risk of cardiovascular disease (CVD) and type 2 diabetes. Yet our knowledge of this relationship is not new. In 1923, a common clustering of risk factors including obesity, hypertension, and gout had already been described (1). However, it was not until Reaven’s 1988 Banting lecture (2) that the combination of insulin resistance, dyslipidemia, and hypertension was proposed as a unique entity (syndrome X) that increased CVD and diabetes risk. In addition, based on the early observations of Vague (3, 4), others recognized the key role of fat distribution, excess abdominal fat in particular, as a mediator of metabolic risk and component of the syndrome (5). Over the years, the cluster of obesity (particularly abdominal obesity), insulin resistance, hypertension, and dyslipidemia has been given a variety of names, including syndrome X (2), the deadly quartet (5), dysmetabolic syndrome (6), insulin resistance syndrome (7), and more. Major organizations such as the World Health Organization (WHO) (8) and others (9-11) have recently adopted the term “metabolic syndrome” for clinical diagnostic purposes. Although metabolic syndrome clinical criteria and cut-off values vary between organizations, they often include the following: 1) elevated waist circumference, waist-to-hip ratio, or body mass index, 2) elevated triglycerides, 3) low HDL cholesterol levels, 4) elevated blood pressure, and 5) impaired fasting glucose or glucose intolerance (8-11).